The article also discusses the risks involved in following fad diets and other unproven fast weight loss programs

Gary Taubes, an investigative science journalist whose new book, Good Calories, Bad Calories attacks the idea of low-fat, high-exercise dieting as scientifically unsound and unsupported by empirical research, tracing the idea back to a nutritional fad that arose 50 years ago.

A realistic and very funny antidote to a modern culture of rubbish fad diets and lifestyle coaching websites. This guy is a bloody genius had me in stitches! No pictures but slightly NSFW due to bad language :D

According to a new book "Omnivore's Delight: A Natural History of Four Meals," corn underwrites a national eating disorder. At bottom, our milk, eggs, meat, candy, chips, soft drinks, breakfast cereal, bread and even health foods are driven by the corn economy whic h makes Americans vulnerable to fat diets and nutritional fads.

The Atkins Nutritional Approach, popularly known as the Atkins Diet or just Atkins, is the most marketed and well-known low-carbohydrate diet. It was adapted by Dr. Robert Atkins in the 1960s from a diet he read in the Journal of the American Medical Association and utilized to resolve his own overweight condition following medical school and graduate medical training. After successfully treating over ten thousand patients, he popularized the Atkins diet in a series of books, starting with Dr. Atkins' Diet Revolution in 1972. In his revised book, Dr. Atkins' New Diet Revolution, Atkins updated some of his ideas, but remained faithful to the original concepts.The Atkins franchise, a business formed to provide products to those individuals on the diet, has been highly successful due to the popularity of the diet, and is considered the iconic and driving entity of the larger "low-carb craze". However, various factors have led to its dwindling success and the company founded by Dr. Atkins in 1989, Atkins Nutritionals of Ronkonkoma, New York, filed for Chapter 11 bankruptcy in July of 2005, two years after the death of Dr. Atkins. The company re-emerged in January 2006, and the Atkins logo is still highly visible through licensed-proprietary branding for food products and related merchandise.