Chinese cuisine (Chinese: 中國菜) originated from the various regions of China and has become widespread in many other parts of the world — from East Asia to North America, Australia and Western Europe.Regional cultural differences vary greatly amongst the different regions of China, giving rise to the different styles of food. There are eight main regional cuisines: Anhui, Cantonese, Fujian, Hunan, Jiangsu, Shandong, Szechuan, and Zhejiang. There are also featured Buddhist and Muslim sub-cuisines within the greater Chinese cuisine.

"We have an important historical artifact to share with Game|Life readers--a scan of the actual pinball high score sheet that was posted in the office where Futurama was written. Marvel at Matt Groening's unpossible score on Attack from Mars! Revel in David X.Cohen's reality-bending extra ball combos on Twilight Zone! Ignore the Diet Coke stains."

A report published the January 15, 2007 issue of the journal Cancer Research concluded that a diet enhanced with tomato and broccoli powder was better than one containing either nutrient alone at shrinking prostate tumors in rats.

A new University of Illinois study shows that tomatoes and broccoli--two vegetables known for their cancer-fighting qualities--are better at shrinking prostate tumors when both are part of the daily diet than when they're eaten alone.

It's one thing to follow a straight-from-the-book diet plan, quite another to assemble your own healthy meals. But it's not as hard as it may seem. These before-and-after breakfast, lunch, and dinner "make overs " will help get you thinking of your own healthy combos.

The by-products of protein digestion include Uric Acid and an increase of phosphates and phosphorous. This combo means we're more toxic and acidic, which requires more B vitamins in order to fully break down and exit them from our bodies. If we have insufficient B vits to do this task, the higher levels of uric acid (or urea) will impair the ...