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China (traditional Chinese: 中國; simplified Chinese: 中国; Hanyu Pinyin: Zhōngguó ; Tongyong Pinyin: Jhongguó; Wade-Giles (Mandarin): Chung¹kuo²) is a cultural region, an ancient civilization, and a national or multinational entity in East Asia. The civilization is one of the world's oldest, consisting of states and cultures dating back more than six millennia.Chinese civilization is one of the world's oldest continuous civilizations. It has the world's longest continuously used written language system, and the source of such major inventions as what the British scholar and biochemist Joseph Needham called the Four Great Inventions of Ancient China: paper, the compass, gunpowder, and printing.The stalemate of the last Chinese Civil War has resulted in two political states using the name China: the People's Republic of China (PRC), commonly known as China, which controls mainland China, Hong Kong, and Macau; and the Republic of China (ROC), commonly known as Taiwan, which controls the island of Taiwan and its surrounding islands.

Ancient chinese food


There's an ancient Chinese proverb that states, "Better to be deprived of food for three days, than tea for one." They must have known something that Westerners are just discovering: tea, especially green tea, has numerous health benefits.


Is any other food or drink reported to have as many health benefits as green tea? The Chinese have known about the medicinal benefits of green tea since ancient times, using it to treat everything from headaches to depression. In her book Green Tea: The Natural Secret for a Healthier Life, Nadine Taylor states that green tea has been used as a med


Is any other food or drink reported to have as many health benefits as green tea? The Chinese have known about the medicinal benefits of green tea since ancient times, using it to treat everything from headaches to depression.


That food on your plate isn't just a source of calories -- it's also your next dose of medicine. Fresh from his recent trip to Asia, Dr. Hyman explains how the Chinese view food as medicine and how you can benefit from their ancient wisdom simply by turning your next meal into a rainbow.



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