American Chinese cuisine refers to the style of food served by Chinese restaurants in the United States. This type of cooking typically caters to Western tastes, and differs significantly from the cuisine of China. Some restaurants advertise their status by writing "Western food" on their signs in Chinese or by using the term Chinese American in their signage. It alerts those who seek more traditional dishes, while still attracting those who are either unable to read Chinese or are looking for westernized fare.

Chinese food. It's certainly tasty enough, but is it healthy? In these modern days of looking good and feeling good this is a question that might often be on the lips of anyone who has just devoured an egg fu yung. Well the answer to the question is that, yes, authentic Chinese cooking is very healthy. In fact the Chinese diet might be one of th...

The variety of Chinese food dishes and Chinese food recipes available today is wider than in any previous decade. One can easily find Chinese food recipes for Chop Suey, which is not an authentic Chinese dish, along side of Hunan Beef. It is interesting to note that what many refer to as Chow Mein noodles is really a simpler crunchy version of the