Chinese cuisine (Chinese: 中國菜) originated from the various regions of China and has become widespread in many other parts of the world — from East Asia to North America, Australia and Western Europe.Regional cultural differences vary greatly amongst the different regions of China, giving rise to the different styles of food. There are eight main regional cuisines: Anhui, Cantonese, Fujian, Hunan, Jiangsu, Shandong, Szechuan, and Zhejiang. There are also featured Buddhist and Muslim sub-cuisines within the greater Chinese cuisine.

Most have eaten them if you eat Chinese food or in a chinese restaurant. Here is some fact and information about their creation, where come from and more.

When I first started trying to lose weight, I swore off all ethnic restaurants, even my favorite, Chinese. Big mistake. I hit the all-you-can eat Chinese buffet a couple miles from my house twice in as many days and gained three pounds!You don't even want to know what happened when I lived in a city where there's Chinese food delivery.

On a lazy Sunday afternoon with a craving for chinese food gnawing at our insides, my girlfriend and I decided to make a jump over to Buford Highway and try out yet another new spot for lunch (new to us.)

Chin Chin 2 closes the gap between high priced corporate faux chinese food and hole in the wall sauce-on-meat-on-rice take out. Chin Chin 2 is a hole in the wall restaurant but it serves the upper class menu that most of middle America loves.

Location and food served at one of the best all you can eat Buffet Oriental food restaurants in Miami...People come from all over to eat there