A baked potato, also known as a jacket potato, is the edible result of baking a potato. Potatoes can be baked in a conventional oven, a convection oven, a microwave oven, on a grill, or on/in an open fire.

Sometimes nothing beats classic nachos with lots of cheese, spicy peppers and lots of tasty toppings such as homemade guacamole, salsa and sour cream. This kind of food is perfect to serve with buffalo chicken wings, twice-baked potatoes and a nice crisp beer during a game or a movie. Nachos happen to be really simple to make...

These twice-baked potatoes from America’s Test Kitchen are easy to make and absolutely delicious. They are perfect plain with some sour cream and salsa for an appetizer (in which case they go perfectly with some crispy bacon bits), or as a side dish next to a piece of meat or fish. These potatoes are also easy to prepare in advance...

Hey, if your a single guy like me you could always use some easy food to make. Baked potatoes have been one of my favorite foods for years and now that I'm out on my own I wanted to know how to make them myself. Pretty easy walk through to understand.

While Baked Potatoes are certainly delicious, they can often take a long time to make. If you don't want to wait an hour to enjoy your potato, simply follow the steps in this guide for How to Microwave a Potato.

Whether served as a side dish for a mouth-watering steak or as a main course (slathered in butter, sour cream or cheese) a great baked potato can make the difference between a so-so meal and a fabulous feast. Not only are they delicious, filling, and low in calories, but they are also easy to make.