The beauty of a muffin is that it's like cake, but you don't have to share it, because it's like a muffin. This carrot cake recipe is a result of long hours of carrot grating and a pile of thrown away flattened attempts. It is now truly perfect! Enjoy!

Zucchini Carrot Muffins are great right out of the oven with butter or spread with a cream cheese frosting. The recipe is easy because it calls for store bought carrot cake mix. It uses less oil than other muffin recipes and calls upon 1/2 cup of applesauce to sweeten and moisten the muffins.

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