Great post on Carambola (Star Fruit) Quick Bread with pictures and recipes

Use this recipe to make a Mardi Gras King Cake the easy way, and spend the rest of your time letting the good times roll!

Make these delicious, nutritionally sound, quick to prepare and easy to follow vegetarian burritos in less than 30 minutes. These scrumptious burritos are a perfect dish for a busy Saturday or a delightful late supper. Immensely satisfying on its own, there's little more one could ask for, except to invite a few friends to share in the indulgence.

Here are some videos of quick, easy and delicious gameday recipes for snacks and food ideas. Enjoy!

This is a recipe for an easy quick American version of Pasta Carbonara. You can have it on the table in 30 minutes, including garlic bread. Great for a cold night!

Century egg, also known as preserved egg, hundred-year egg, thousand-year egg and thousand-year-old egg is a Chinese cuisine ingredient made by preserving duck, chicken or quail eggs in mixture of clay, ash, salt, lime, and rice straw for several weeks to several months, depending on the method of processing. After the process is completed, the yolk becomes a dark green, cream-like substance with a strong odor of sulfur and ammonia, while the white becomes a dark brown, transparent jelly with little flavor or taste. The transforming agent in century egg is its alkaline material, which gradually raises the pH of egg from around 9 to 12 or more. This chemical process causes an "inorganic version" of fermentation, which breaks down some of the complex, flavorless proteins and fats into simpler, flavorful ones.Some eggs have patterns near the surface of the egg white which are likened to pine branches.