Julia Child (August 15, 1912 – August 13, 2004) was a famous American cook, author, and television personality who introduced French cuisine and cooking techniques to the American mainstream through her many cookbooks and television programs. Her most famous works are the 1961 cookbook Mastering the Art of French Cooking and, showcasing her sui generis television persona, the series The French Chef, which premiered in 1963.

For Valentine's, why not cook up some tasty lobster for your special someone. Gorton's is having a sale on live main lobster, where you can buy your own Pinchy (for you Simpson's fans) starting at $32.95 for a 1.25 lbs lobster (originally $36.95). Prices go down to $26.95 if you buy 10 or more. This sale ends on March 2.

The following article about preparing live lobsters for dinner is direct and to the point. After all the most difficult part of this process is probably for the person to be able to actually drop the lobster in the boiling water, some people do have a problem doing that. Do you have any tips as to what you might eat along with your lobster other th

Find fresh fish recipes, preparation, cooking methods and buying tips from Red Lobster

ind Out The Secret Recipes for Dishes From The Cheesecake Factory, Olive Garden, Red Lobster, Applebee's, Outback Steakhouse (plus many more) and Learn How to Easily Make Them Yourself! Skip the Long Lines and Re-create Your Favorite Restaurant Dishes at Home for a Fraction of The Cost by Following These Easy Step-by-Step Instructions.

Learn How to cook lobster without having the lobster's adrenalin effect the flavor of the lobster's meet.The most tasteful way to cook lobster!