As alarm bells sounded for the second-largest hamburger recall in history, about 250 of the nation's top food-safety officials were in Miami setting the "course for the next 100 years of food safety."

Of course it is the safety and health of the American people that is last on his list of priorities. See the latest news item that will make you wish W was never born.

The Food Safety Network (FSN) at Kansas State University imparts the opportunity of improving the overall safety of the food supply by connecting all those in the agriculture and food industry.FSN offers a resource of evidence-based information through its website, information database, information center, listserves, research projects, on-farm food safety programs, publications, educational initiatives, graduate courses and policy analysis. FSN operates under the direction of Dr. Doug Powell.