Camping and fishing go together like ham and eggs. After you clean and gut your catch, try one of these simple camping fish recipes. I have a fish recipe from each category: 1) Easy, 2) Weird, 3) Artery-clogging and finally, 4) Healthy.

QUALITY BUILT HOME on a salt water canal with 16' X 32' self cleaning pool, dock to watch sunset and fish, boat lift, screened lanai, 10' lighted ceilings, gourmet kitchen, great for entertaining, central vac, hardwood and ceramic floors, oversized garage, security sys., underground propane for cooking, etc.

Here at celebrityfoods.com, we carry the very finest Sashimi Grade fish caught in cold, Alaskan waters and other seas around the world. Every fillet is cleaned, given an ice glaze to preserve moistness, vacuum-sealed and then quick frozen to guarantee freshness. The way to ensure a fresher flavor is to catch the fish yourself and immediately cook!

Flake is a term used in Australia to indicate the flesh of any of several species of small shark, particularly Gummy shark. The term probably arose in the late 1920s when the large-scale commercial shark fishery off the coast of Victoria was established. (Until this time, shark was generally an incidental catch rather than a targeted species.)Flake rapidly became popular. It has a mild flavour, a soft texture that nevertheless remains well-defined after cooking, and a clean white appearance. These qualities, combined with the ready supply and a low price, saw flake become by far the most common type of fish to be served in Australian fish and chip shops.Flake remains popular, but it is no longer especially cheap. By the mid to late years of the 20th century, Australia's growing population and more efficient harvesting methods had led to an alarming decline in shark stocks, and the fishery is now regulated in the hope of preventing any further deterioration.Although the primary shark species sold as flake is the gummy shark, there are several others, as listed below.Gummy shark, Mustelus antarcticusSchool shark, Galeorhinus galeusElephant fish, Callorhinchus miliiWhiskery shark, Furgaleus mackiSaw shark (any of several Pristiophorus species)Various dog sharks (Family Squalidae)During the late 1960s it became apparent that larger individuals of several shark species were contaminated with high levels of heavy metals, particularly mercury, and a public outcry eventually led to a ban on the sale of large school sharks in 1972, which remained in effect until 1985.