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Cooking rib spare

Perfect for your SuperBowl party! Slow-cooking ribs in the oven is a surefire way to achieve falling-off-the-bone, moist, and juicy ribs. Just enclose them in foil, put them in the oven, and forget about them for 4 hours. Right before serving, coat the ribs with this zesty and flavorful bourbon glaze and caramelize them under the broiler. Yum!
Funny how sometimes the best things in life are the easiest. Check out this amazingly simple Ribs cooking method. Then vote to see if you agree that they're the best ever.
The Original and Strictly Unofficial World of Warcraft Cookbook, by The Tauren Chef, brings over 60 World of Warcraft Recipes into the real world of the WoW player’s kitchen and dinner table. Dishes such as Goblin Deviled Clams and Beer Basted Boar Ribs are no longer just for the electronic characters.
Christmas is here, so learn how to cook up that standing rib roast now.