Grilling is a form of cooking that involves direct heat. Devices that grill are called grills. The definition varies widely by region and culture.

A comprehensive guide on how to cook corn on the cob in a variety of methods - grilling, microwaving, steaming and boiling. Includes well-explained step-by-step instructions supplemented with pictures as well.

Corn on the cob tastes great when cooked on the grill. Learn secrets of having great tasting grilled corn on the cob.

Finally, a site completely dedicated to cooking corn on the cob. The site contains friendly but detailed instructions on how to grill it, microwave it, steam it, boil it. Couldn't be any simpler. The site even has pictures.

There are two basic ways to grill corn on the cob. You can either prepare the corn and cook the ears wrapped in tin foil, or you can grill the corn in the husks directly on the grill. The tin foil method takes more work than the more direct method. In terms of taste, both types are delicious.