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Gourmet dining isn't for snobs anymore. All you really need is quality food good spices and the willingness to experiment.

I have had all three flavors of Scorpion Bay hot sauces. It really does taste like a gourmet sauce. It's not something you just put on anything, although I did:P Anyway, their sauces are really good. I especially like the Chocopotle Chipotle! But they are all good. :-)

In England, there is the traditional Sunday roast. This usually consists of some roast potatoes, yorkshire puddings, veggies of some sort, a nice sauce or gravy, and a roast (either beef, pork, or...

Forget the rubber chicken, oversteamed vegetables and strained apple sauces -- some hospitals have swapped their bland menus for gourmet fare. They recently showed off their new cuisine at the Battle of the Hospital Chefs in Chicago.

Salmon Steaks, Chili Horseradish, Green Bean Alamandine, Waldorf Salad, Apple Pear Compote, Caribbean Fish, Sweet-and-Sour Spinach Salad, Roast In Apricot Mushroom Sauce, Jerusalem Kugel, Strawberry Rhubarb...this is just a sample of the recipes you can find in this wonderful search engine.