Horse meat is the culinary name for meat cut from a horse. It is slightly sweet, tender, low in fat, and high in protein. Like beef and pork, it is a taboo food in some religions and cultures. The name for eating horse meat is hippophagy.

This dish is everything I want in a home-made curry - full of taste, easy to make, and easy on the budget. It’s vegetarian (vegan, even), low-fat, takes half an hour in a single pan and uses only storecupboard ingredients. How much more perfect could it be? My mother-in-law gave me this recipe and she knows what she’s on about.

My office had a Halloween potluck this year and this was so good I had to get the recipe. It's easy to make, low calorie, low carb, low fat. Basically it's the perfect food, and it tastes great. Hope you enjoy it as much as I did.