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Turkey burgers

Americans spend more than $400 billion a year eating out, and behind each burger, turkey sandwich, and ice cream sundae is a simple decision that could help you control your weight-and your life. The problem is, restaurant chains and food producers aren't interested in helping you make healthy choices, in fact they invest $30 billion a year.
Thankfully, you won’t be tasting your car’s exhaust since the unique pass-thru chamber heats the metal, but never comes in contact with your food. Unfortunately, it looks like this will be a dining-for-one affair, so let’s make sure the inventor figures out how to cook a turkey in the muffler or something…
Americans spend more than $400 billion a year eating out, and behind each burger, turkey sandwich, and ice cream sundae is a simple decision that could help you control your weight-and your life. The problem is, restaurant chains and food producers aren't interested in helping you make healthy choices. In fact....
Run of the mill burgers are a thing of the past!! This North African version of a turkey burger is abundant with zesty flavors, including cumin, cinnamon, paprika, and cayenne. The chunky and colorful salsa adds a bit of tartness (oranges), sweetness (beets), and salt (olives) for an overall flavor explosion.
The U.S. food industry has declared war on your waistline. Here's how to disarm its weapons of mass inflation. Sure, a turkey burger sounds healthy. But is it, really? Not if you order the Bella from Ruby Tuesday, which packs a whopping 1,145 calories. (And yes, that's before a side of fries.)