A turkey fryer is an apparatus for deep frying a turkey. Fried turkey has been a long time favorite in the southern part of the United States, and has recently become popular in other parts of the country as well because of the reduced time needed to cook a turkey through a deep frier vs. other conventional methods such as an oven or a rotisserrie grill.

Learn how to cook a Cajun like a turkey!

Excerpt from article by Food Critic J. Scott Wilson: "Like many restaurants this time of year, Razzoo's sells fried turkeys for takeout. Unlike most of the rest, they do theirs properly. I won't reveal their cooking process, but it's somewhat unconventional and yields the most tender fried bird I've ever set my teeth into." www.razzoos.com

The wise in the U.S. remember to take the time to give thanks for those who slave over a hot kitchen to prepare their Thanksgiving feasts. Preparing the year's most famous meal isn't exactly easy. Now imagine if they were to create 15 flavors of fried turkey (including five-spice cajun and orange zinfandel)...and to do so 3,000 times over.

Great Resource easy to follow instruction for deep fried turkey cajun style

About to enter Iron Chef mode and make dinner here at the ubertech compound. By the way "we be having" Popeyes Fried Cajun Turkey for Thanksgiving, the uberwife is placing the order today.