A Big Island honey producer is among the first to jump on that eco-conscious bandwagon, and no wonder that this could be trend-setter for others also: the Royal Hawaiian Honey Line produced by the Hawaiian Queen Co. of Captain Cook is now carrying the CarbonFree seal.

Carbonfund.org has debuted a new label for carbon neutral food. Yes, labels are super, but do they really tell the consumer the whole truth? Buying local can still outweigh carbon neutrality if that product comes from Hawaii.

SPAM luncheon meat is a canned precooked meat product made by the Hormel Foods Corporation. The labelled ingredients in the Classic variety of Spam are: chopped pork shoulder meat with ham meat added, salt, water, sugar, and sodium nitrite to help "keep its color". The product has become part of many jokes and urban legends about mystery meat, which has made it part of pop culture and folklore.Varieties of Spam vary by region and include Spam Black Pepper, Spam Less Sodium, Spam Garlic, Spam and Cheese, Spam with Bacon (Hormel bacon), Spam Spread, Spam Fritters, Spam Lite (containing pork and chicken), Spam Golden Honey Grail, Spam Hot and Spicy (with Tabasco sauce), Spam Hickory Smoked, and Spam Oven Roasted Turkey - the latter is also available as halal food (see the halal sign on cans), meaning that it is permissible under Islamic law, and is especially popular in Muslim markets.Spam is produced in (among other places) Austin, Minnesota, USA (also known as Spam Town USA). In 2002, the six billionth can of Spam was sold. Spam for the UK market is produced in Denmark by Tulip under licence from Hormel.