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COLLEGE PARK, Maryland - Public health advocates on Thursday called for tighter restrictions on salt content in food, arguing that cutting the nutrient's overuse by most Americans could save thousands of lives annually.
The US Food and Drug Administration (FDA) held its first public hearing on limiting the amount of salt in processed food, yesterday, 29th November, at agency premises in College Park, Maryland.
GAITHERSBURG, Maryland (Reuters) - Advisers to the U.S. Food and Drug Administration said on Tuesday the labeling for Roche Holding AG's Tamiflu is not strong enough, amid reports of abnormal psychiatric behavior and the deaths of some patients. The...
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New York Times food critic Jim Meehan and Kevin Patricio, a cooking consultant originally from Balti, are trying to find investors for Pony Trading Co., a restaurant and lounge that "will revolve around the foods of Baltimore" and "the rye whiskeys of Maryland and Pennsylvania.” If they stock Natty Boh, I could move to NYC.