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Last August German police discovered about 50 tons of rotten meat on the premises of a wholesaler in Bavaria. Because the risk of rotten meat turning up in grocery stores everywhere is not to be underestimated, the importance of efficient food quality monitoring is clear.
As the scandal over out-of-date meat in Germany widens, the main suspect, a Munich wholesaler, has committed suicide. Meanwhile a political row has erupted over food quality control in a country that lives on sausages and Schnitzel.
Food german wholesale

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