Welcome to the assessment department of the Food and drink WikiProject! This department focuses on assessing the quality of Wikipedia's Food and drink related articles. While much of the work is done in conjunction with the WP:1.0 program, the article ratings are also used within the project itself to aid in recognizing excellent contributions and identifying topics in need of further work.The ratings are done in a distributed fashion through parameters in the {{WikiProject Food and drink}} project banner; this causes the articles to be placed in the appropriate sub-categories of Category:Food and drink articles by quality and Category:Food and drink articles by importance, which serves as the foundation for an automatically generated worklist.

Easy and wonderful chicken breast dish, this chicken recipe is best for holiday and special occasions.

This chicken marsala recipe is an Italian dish is made with chicken breasts covered in a Marsala wine and mushroom sauce.

This chicken Marsala contains boneless chicken breasts and basil and marsala wine. An easy and elegant recipe for a family meal or special occasion.

4 small boneless skinless chicken breast halves (1 lb.)1 Tbsp. oil1-1/2 cups sliced mushrooms1 small onion, chopped

Jeno Paulucci may not know much, but he does know food. He sees the world through a microwave oven — through ravioli, chicken marsala and pot roasts ready in moments, and through stomachs run empty by busy schedules.