A biscuit (IPA: /ˈbɪskɨt/) is a small baked bread; the exact meaning varies markedly in different parts of the world. The origin of the word "biscuit" is from Latin via Middle French and means "cooked twice". Some of the original biscuits were British naval hard tack. That was passed down to American culture, and hard tack (biscuits) was made through the 19th century.

Every single "Mosque Outreach" evening friends of mine have attended, and taken notes on, around the country, always ends with some pita and chicken and then something baklavish. All very good. The whole thing is down to a science. Muslim...

This Spicy Baked Ginger Chicken recipe is for me a Malaysian version of Buffalo Wings but in this instance I used a whole chicken instead of just wings although you can just use wings if you prefer them. The secret to this recipe is not to be stingy with the sauce during baking but be wary not to make it too wet cause I find it tastier by...